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[1] Only four grams of that is allocated to dietary fiber, making it a challenge when it comes to fitting oatmeal into your macros for the day. At 24 grams of net carbs, most people on a keto diet will have exhausted just about all of their carbs for the day on one bowl of oatmeal. [2]This carb count increases further when you make your oatmeal with traditional milk rather than water. A cup of 3. 25 percent milkfat has upwards of 11 grams of carbs combined with the carbs from the oats. [3]While oats themselves are too laden with carbs to be keto-friendly, but you do still have options. Premade keto “oatmeal” and hot cereal mixes can be found on Amazon and in some grocery stores. Just be prepared to pay more money than you would for relatively inexpensive regular oats. You can also substitute oats for other keto-friendly foods like chia seeds and ground flaxseed. These contain more nutrition and still give you the option for a hearty porridge-type breakfast. When made with unsweetened almond milk or coconut milk, you will have a tasty and well-rounded breakfast that won’t impact ketosis.
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5. Store-bought bread is not usually keto friendlyEven multigrain bread is not a great option for keto enthusiasts. A quick glance at the Target brand Archer Farms shows that it has 51. 2 grams of carbohydrates with only 4. 7 grams of fiber. [2]The keto diet is all about lowering that carbohydrate count and boosting healthy fats. By limiting carbs (and therefore glucose), your body will start to create ketones from the fat that is already stored in the body, which results in greater weight loss. To this end, most people who stick to a strict keto diet eat fewer than 50 grams of carbs per day (while many eat less than 20 grams). [3] For the most part, a good rule of thumb is to keep your calorie intake around 5 to 10 percent carbohydrates with much greater percentages given to fat and protein. As you can see from a quick overview of the nutrition facts on standard bread products, you will not be able to enjoy traditional bread on the keto diet. That does not mean that you can never eat bread.
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However, this is usually a challenge as many are loaded with high-carb grains and sugar. Keep in mind that it may be easier to make your own granola from scratch. If you are thinking about buying or making granola for a quick and easy breakfast or snack, here are the basics you should keep in mind to avoid getting kicked out of ketosis. When Is Granola Keto? Unfortunately, you may not find many options straight off the shelf for keto-friendly granola. The primary
ingredient in granola is oats which are too grain-heavy to keep your body in ketosis. Oats mostly consist of carbohydrates, and have very little fiber to reduce your net carbs. As a result, even a
single serving of granola might be enough to kick you out of the ketosis sweet spot. Even if you find a bag that is not heavy on oats, it likely has too much sweetener to be considered diet-friendly.
Granolas are often sweetened not just with granulated white sugar but also with brown sugar or honey–none of which are suitable as part of a keto diet. However, more manufacturers are taking notice that keto isn’t just a fad diet but is here to stay. You may be able to find a granola that suits your needs if it is heavy on seeds and nuts instead of oats and sugar.
